There are many clients, who are now friends, who have enjoyed our hospitality and the quality of our cuisine. Based on fresh seasonal produce, our cuisine offers you a varied menu on red meats, roasts and, above all the outstanding and famous lechazo (suckling lamb) from Burgos, together with “revueltos de morcilla” (black pudding sautéed with egg), fish from the Bay of Biscay and our homemade desserts, will make your visit to our establishment a memorable experience.
A carefully chosen wine list will complete your restaurant’s gastronomic experience.
Over time we have introduced a series of daily menus,special weekend menus and different options for all kinds of celebrations at very affordable prices, with the same amazing quality and service.
We offer you our experience at event organization, presentations, meetings or banquets which can be held in out rooms.